Whenever Kyle leaves before the crack of dawn on the weekends for avalanche training or ice climbing or whatever mountaineering class he’s currently in, I always think I’m going to be able to sleep in and make myself a decadent breakfast and eat while catching up Masterpiece’s Victoria in bed.

Continue reading “Banana Sour Cream Pancakes”

I’ve moved around a lot in my adult life. Often I realize that at some point, a certain possession I once had has been lost in the shuffle… and I can’t pin point exactly when. But this is not true for the church cookbooks that I grew up with. I have kept a close on eye on these over the years. Continue reading “Pumpkin Bars”

These late September mornings and evenings here in Boulder are refreshingly brisk, and promise all things cozy and comfy are on the horizon. It happens around this time every year… I start craving my favorite comfort foods. And as a midwestern farm girl, my comforts are usually equally high in calories and flavor. If you’re looking for a low-fat, low calorie dinner, this is not it.

Continue reading “Stuffed Shells and Cajun Shrimp”

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